Flowers For The Kitchen
Published in the Edmonton Sun - April, 2011
There are a lot of new interior kitchen trends today. Open floor plans, creative seating areas and huge islands. The number one new trend is bringing nature into the kitchen and there is no better way to do that than with fresh cut 
flowers.
It doesn’t matter if you have a kitchen that is relaxing, stylish, functional, elegant or just family orientated, you can accent it with flowers to help inspire that atmosphere. There are not any rules really, but here are some guidelines to help you get on your way!
Try Classic or strong colors and containers.
- If you would like to be bold with color, choose 2 colours at a time. For example; Yellow and
Orange flowers look amazing together. Another thing to remember is that with flowers, Green is a neutral and white is considered a colour.
- If you prefer a simple look, select a variety of flowers but all in one colour. A monochromatic colour scheme is a great way to get that modern beauty into your kitchen.
Dabble in both dramatic and everyday designs.
- When you are arranging with a variety of flowers, think about scale and texture. By mixing large headed flowers, such as sunflowers, hydrangeas and peonies, with smaller blooms such as carnations or asters, you will create a lot of interest in your arrangement. Try to add some fun texture to it such as bells of Ireland, delphinium, Lisianthus or Globe Thistle.
- Monobotanical flowers, all one variety is a great way to get a simple and elegant look. Use roses, tulips, gerbera daisies, carnations, even babies breath on its own is wonderful. If you are looking for a more dramatic look but love the monobotanical idea, place the flowers in something different! Remember, if it holds water, it will hold flowers. Try things like a jug, coffee tin or a wine carafe.
- Another option is to mix everyday flowers like daisies or carnations with the show off flowers such as peonies and hydrangeas. If you do this though, keep the colour palette simple. That way the flowers shine!
Some other ideas for flowers in the kitchen are:
- Cut the flowers short and place flowers in an everyday kitchen item such as jelly jars, wine glasses, tea tins or what ever matches your style.
- Choose citrus coloured flowers for a sunny feeling. Place a budvase holding a few stems of yellow and orange blossoms in a bowl filled with oranges. Or take a large vase of the citrus flowers and put lemons and limes in the vase.
- Line up 3 decorative bottles in the middle of your kitchen table or along the back of your sink and add a bold flower in each one such as a Gerbera Daisy or Cymbidium Orchid. For added drama, use a vine or grass and connect the vases. This will surely inspire a conversation when guests drop by!
It doesn’t matter what your style is, bringing flowers into your home will brighten up a room. Place the flowers on the countertop where clutter usually finds its way to congregate, this will inspire neatness and even prevent future messes from sitting there.
The kitchen is where we spend the majority of our time and the most important thing about flowers is to enjoy them everyday! Besides, it’s the most convenient room to add water!!!
Award winning designer, Heather de Kok, AAF AIFD PFCI has a passion for all things flowers. Come to 3811 – 99 street, 780-988-8588 or go to her website www.heatherdekok.com to learn more.
